Perfect Couscous Salad
Couscous salad is a colorful versatile side dish that is easy to prepare and perfect to make-ahead. Cooking can be daunting for many, so it’s nice to have some killer recipes in your arsenal to bust...
View ArticleRoasted Beets + Salad
Roasted heirloom beets with thyme and honey are a great side dish, salad topping, or simple snack! I love beets- so it’s not unusual for me to snack on them from time to time right out of the...
View ArticleYuca Frita with Cilantro Garlic Sauce
Crispy yuca frita is another Cuban favorite that is great fried or boiled and served with garlic. The boiled yuca is called yuca hervida, and I’ll make that another time. This time I made yuca frita....
View ArticleButternut Squash Mac and Cheese
Butternut squash mac and cheese topped with golden crunchy panko bread crumbs and rich aromatic rosemary makes for a creamy, nutty, and healthy(ier) Thanksgiving side- or just a nice fall dish. One...
View ArticleWinter Roasted Brussels Sprouts
Winter just began 3 weeks ago and after all the holidays are over I’m still celebrating winter veggies and their leafy, hardy deliciousness– starting with Brussels sprouts. Roasted, steamed, seared,...
View ArticleYuca Hervida ~ Cuban Boiled Yuca
Yuca hervida is a Cuban side dish that can be enjoyed with any meal but especially at Noche Buena dinner, a Cuban Christmas Eve tradition. Fried, mashed, or boiled, yuca is soft and supple when...
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